PARTNERSwith Prestige de ChefCaterer and Chef at Home
+ 20 months of maturing. Various breed of porc, reared outdoor.Great for tapas, in pastas and rice or on your pizzas.Vacuum-packed. Advise: peel off the pack 2 hours before consumption and let it ambient (coverred with a clean tea towel).Weight: 6.4 Kg +/-Origin: Salamanca (Castilla) Spain
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Europa Flavor - 54180 Heillecourt - France Company N° 49416531900018 - APE 526B - VAT N° FR58494165319 Phone: +33 (0)3 555 907 04 - Email: contact@europaflavor.com
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