Syrup of Pears & Massalé

[FCF003]

6.85€

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Very original syrup to use with foie gras and desserts. Also delicious with yogurts, soft white cheese and goat's milk cheese!
The massalé is a mix of spices, typically used in the french island The Reunion

Ingredients: sugar, pears, water, massalé
Weight: 240ml
Origin: St Pons de Mauchiens (Hérault) South France

This product was added to our catalog on Friday 25 January, 2008.

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