Great mix of sweet spices, this traditional sauce already cooked, can be used with meats, fishes or vegetables. Ingredients: tomatoes, onions, vegetal oil, garlic, ginger, thyme, salt, pepper, curcuma, massalé powder, caloupilé Weight: 200g Origin: Bras Panon (Island of The Reunion) France Info: The "massalé" is a mix of various spices, bringing its flavour and originality since centuries to the traditional meal of Reunion Island, called "Massalé".
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