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A middle-age flavour back ! Its deep dark color close to the balsamic vinegar and hints of chocolate and spicy fruit reminding the "Christmas Pudding", will season naturally your meals. ->To be used instead of balsamic vinegar or "worcestershire" sauce. But also, in french dressing, in beef marinades, in tomatoe sauce of your pizzas or pastas. Try it on poached pears. Ingredients: vinegar, spices Weight: 300ml Origin: Evesham (Worcestershire) UK Info: this range of Historic Vinaigres from Alan Coxon can be reduced in syrups for your desserts, ice-creams, roasted porc or on fresh bread.
A middle-age flavour back ! Its deep dark color close to the balsamic vinegar and hints of chocolate and spicy fruit reminding the "Christmas Pudding", will season naturally your meals. ->To be used instead of balsamic vinegar or "worcestershire" sauce. But also, in french dressing, in beef marinades, in tomatoe sauce of your pizzas or pastas. Try it on poached pears.
Ingredients: vinegar, spices Weight: 300ml Origin: Evesham (Worcestershire) UK Info: this range of Historic Vinaigres from Alan Coxon can be reduced in syrups for your desserts, ice-creams, roasted porc or on fresh bread.
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Europa Flavor - 54180 Heillecourt - France Company N° 49416531900018 - APE 526B - VAT N° FR58494165319 Phone: +33 (0)3 555 907 04 - Email: contact@europaflavor.com
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